This easy 3 ingredient yogurt bark is creamy, refreshing, and perfect for a healthy frozen snack or dessert. Made with simple ingredients and ready with minimal prep.
Ingredients :
- 400 g Greek yogurt (1 ½ cups)
- 150 g strawberries, sliced (1 cup)
- 80 g dark chocolate, melted (½ cup)

Instructions :
Step 1
Line a tray or plate with parchment paper.
Step 2
Spread the Greek yogurt evenly into a medium rectangle shape.
Step 3
Top with sliced strawberries.
Step 4
Drizzle melted dark chocolate over the yogurt mixture.
Step 5
Freeze for 2–3 hours or until fully firm.
Step 6
Break into pieces and serve frozen.

Nutrition :
Per Serving
- Calories: 165
- Protein: 8 g
- Carbs: 14 g
- Fat: 8 g

Tips :
- Use full-fat Greek yogurt for a creamier texture.
- Freeze overnight for extra crunch.
- Store in the freezer inside an airtight container.
- Add crushed nuts if you want more texture.
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